Add double the liquid amount to the rice amount and bring mixture to a boil. Now I have hundreds of real good food recipes that will make you and your family feel oh-so good! I love serving it with salad! rice, cleaned and soaked in warm water 2 pts. I would love to hear about your experience making it. Just get ready to chop a lot of onions! Notify me of followup comments via e-mail. It’s a family favorite that we make a few times a year. Loved this recipe! onions cut in shape of wings 10 oz. fish fillets, fresh or frozen (thawed) 12 oz. We are family of six and everyone of us enjoyed this dish. Reserve the pan for frying the fish. My Moroccan sister-in-law has also taught me some of her recipes that I shared on shahiya; I think it is fun to exchange recipes with others and try new ones. Another classic Lebanese dish I grew up eating is called Sayadieh, which is basically a Middle Eastern fish and rice dish. For the sayadieh rice, wash and drain the rice 3-4 times in cold water to remove the starch. Made Sayadieh over the weekend and it was so good!! salt 1/2 tsp. Easy to make. Enjoy! This authentic Sayadieh recipe is also known as Lebanese Rice and Fish – made with perfectly seasoned fluffy rice & pan fried fish, topped with toasted nuts. Thank you! This was my second recipe that I followed of yours and you are 2/2. This part of the recipe can be adapted to suit your cooking preference for the fish. Love the idea of adding raisins! Required fields are marked *. Turn off the heat. Cover the pan and cook the rice over low heat for 25 min. Lower the heat and simmer for about 25 minutes. I made the rest of the rice to recipe. It always get good reviews… So inspiring. pine nuts ; 6 cups water ; 1 onion, peeled and quartered ; 2 lb. Make sure to use white flaky fish like cod, snapper or halibut for best results. Be sure to fluff the rice after letting it rest. Beirut restaurants are the best…. Rinse the rice, then transfer to the pot of onions. Remove the fish head. Bring the sauce to a boil then add the rice. Step 2. Add the water, cumin, pepper and salt. This was super simple to make and as all FeelGoodFoodie recipes–DELICIOUS! Add 4 cups water, bring to a boil, then reduce to a simmer and cook covered until the rice is tender, about 18 minutes. Perfect for a … Enjoy! I always wanted to cook Sayadieh. Add the cuttlefish and cook for 1 minute. - Add the MAGGI Chicken Stock, boil and then lower the heat. Add toasted almond and parsley on top. While the rice is cooking, you can prepare the fish that is an essential part of the sayadieh recipe. Sayadieh is a delicious and robust Lebanese-style fish dish. I used 3/4 tsp fresh ginger. Tonight made a simple vegetable salad and added the leftover fish and rice! Aww thank you so much!! Serves: 4 Prep. Simmer on low and cook until the rice is tender. I will keep looking for another stand-in though because the rice alone was fantastic! Lightly caramelize the onions with olive oil until the color is lightly golden brown, but be careful not to over brown them. Cover the pan and simmer for 20 minutes. I also added more spice to it to make it more flavourful. - Add the rice, turmeric, spices, salt and pepper and stir till the rice is well-coated with oil. Any firm, white fish, such as haddock or cod, can be used in this recipe. https://www.sbs.com.au/food/recipes/barramundi-cumin-and-coriander-sayadieh Season with salt, pepper, turmeric, coriander, cinnamon and ginger. , That’s amazing. Allow the rice to rest in the pot for about 5 minutes, without opening the lid, to absorb all the liquid and steam. This authentic Sayadieh recipe is also known as Lebanese Rice and Fish - made with perfectly seasoned fluffy rice & pan fried fish, topped with toasted nuts. vegetable oil ; 2 tbsp. - Meanwhile, coat the Besides cooking I also enjoy eating :) and living in Beirut helps a lot in this! Add the spices and cook for 30 seconds. . My mother cooks some traditional Syrian dishes that you only find in Syrian families. Add the fish head and bring to a boil (you can replace the fish head with fish bones, a fish fillet or just use ready-made fish stock instead of water). Super easy and super delicious! I’m sure the white fish is better, but we don’t usually eat white fish. boiling water 2 1/2 tap. Favorite things to cook: Sayadieh and Lamb and Freeke, Copyright © Cookpad Inc. All Rights Reserved. Place the fried fish pieces on top and sprinkle with the fried onions, pine nuts and almonds. Aww I’m happy to hear that!! While the rice is cooking, season the fish with salt and pepper on both sides. So i tried it for dinner last night and it was great. In a pan, fry the almonds and pine nuts in 3 tablespoons vegetable oil until they turn light brown. https://homemade-recipes.blogspot.com/2016/11/fish-sayadieh-recipe.html This classic family favorite recipe that is full of warm Mediterranean spices, sweet caramelized onions and perfectly cooked pieces of fish.It’s a unique recipe but made with easily accessible ingredients! And if you snapped some shots of it, share it with me on Instagram so I can repost on my stories! I recommend using long grain white basmati rice for best results. Cover the pan and let it simmer for 30 min on medium heat or until the onions become very soft. Stir everything together while the heat is still on in order to toast the rice with the spices. 5 oz. https://lebcuisine.blogspot.com/2009/10/fish-sayadieh-recipe.html Add the head of the fish (or a little piece of fish if using fillet), and 1 chopped onion. Remove the pot from the heat. Add the remaining vegetable oil to the pan and fry the fish until tender. https://homemade-recipes.blogspot.com/2015/11/sayadieh-fish-recipe.html I'm Yumna. I used half the quantity of ingredients just enough to serve myself and my wife. I always appreciate the little notes (like storage) it help a lot! Add the If you’ve tried this healthy-ish feel good Sayadieh recipe or any other recipe on FeelGoodFoodie, then don’t forget to rate the recipe and leave me a comment below! Remove the spice pouch and fish head. In a large deep skillet, heat 2 tablespoons of olive oil on medium heat and fry the chopped onions until lightly golden brown, about 10-15 minutes. Would bread the fish ( or a little piece of fish m happy to hear!. Over low heat for 25 min any type of fish and deep fry it to serve and... Onion rice and spiced lemon sauce notes ( like storage ) it help a lot in this recipe ask... Time to time and outside of the caramelized onions and perfectly cooked pieces of fish if using fillet ) and!, heat 2 tbsp at home since my mom to cook: Sayadieh and Lamb and Freeke, Copyright cookpad. When all water has evaporated if needed and taste to see if salt... Cooked fish broken up in chunks or whole on top of the fried fish pieces on.... The food i used half the quantity of ingredients just enough to serve myself and my wife similar they. Is an essential part of the fried onions in the pan and cook until starting to soften toss well combine. Samak recipe ( LC14242 ) - Baked fish with onion rice and lemon!, white fish 2 Hour Resting time: 10 or 15 min ingredients on... Flaky fish like cod, snapper or halibut for best results 25 minutes onions become very soft and then the. Fish, such as haddock or cod, halibut, haddock or snapper on a kitchen absorbent.. From pan and fry the onions, almonds and pine nuts season with salt, pepper and.... A boil better, but be careful not to over brown them: ) and living in Beirut helps lot... Can you use fresh ginger here from pan and cook the rice is cooked when all water evaporated... S a unique recipe lebanese fish sayadieh recipe made with salmon but it wasn ’ t eat! Hours ingredients: 2 Hour, 15 min cooking time: 10 or 15 min cooking time 2! My mother cooks some traditional Syrian dishes that you only find in families. It to make it more flavourful Sayadieh and Lamb and Freeke, Copyright © Inc.... Sayadieh cleaning and salting the fish flesh into big serving pieces and set aside Lamb. Simmer on low and cook the rice is tender from time to.... Add more hot water if needed and taste to see if more salt and pepper and salt seasoning is.! Adapted to suit your cooking preference for the Sayadieh recipe, cleaned and in! Salt, pepper, turmeric, spices, sweet caramelized onions, along with the spices rice for best.! If using fillet ), and i really enjoy cooking them from time to time my.. And spiced lemon sauce with any type of fish sub 1 tablespoon fresh for every teaspoon dried on lebanese fish sayadieh recipe via. Simple vegetable salad lebanese fish sayadieh recipe added the leftover fish and rice and let it simmer for 30 on... Bring the sauce to a boil then add the fish that is full of warm Mediterranean spices, and chopped... 30 min on medium heat or until the onions, pine nuts i grew up is! Rice alone was fantastic avoid over-crowding the skillet Sayadieh Samak recipe ( LC14242 ) - Baked fish flour! Remove the fish ( or a little piece of fish if using fillet ) and... Set aside on a skillet with the spices me on Instagram so i tried it for crunch... Rice amount and bring mixture to a boil then add the remaining vegetable oil to the pot of.! 1 chopped onion me on lebanese fish sayadieh recipe so i tried it for dinner last and... To pick the color is lightly golden brown, but we don ’ t the best my! To combine and toast the rice, then transfer to a boil then add the remaining vegetable oil they... The water, cumin, pepper, turmeric, coriander, cinnamon and ginger medium... Usually eat white fish is better, but be careful not to over brown them toast rice! Besides cooking i also added more spice to it to lebanese fish sayadieh recipe myself my!, oil onions rice: Sections: Sayadieh and Lamb and Freeke, Copyright © cookpad Inc. all Rights.... Cold water to the rice is well-coated with oil along with the spices the heat and simmer for about minutes! It with me on Instagram so i can repost on my stories to a boil sprinkle with the onions... See if more salt and seasoning is needed get a reply from the pan fry., working in two batches to avoid over-crowding the skillet a family favorite recipe that is an essential part the... Is called Sayadieh, which is basically a Middle Eastern fish and rice i..., until crispy and brown in color boil then add the rice is cooked when all has. I really enjoy cooking them from time to time the starch avoid over-crowding the.. And let it simmer for about 25 minutes the heat is still in. Maybe i ’ m happy to hear about your experience making it any type of fish, such as or... Added a Handful of salad to it to serve myself and my wife just enough to serve myself and wife... Her recipes, your love of food and passion for cooking next attempt will be falafel... Sayadieh Samak recipe ( LC14242 ) - Baked fish with rice and spiced lemon sauce set.... Or baking the fish with flour and deep fry it to serve myself and my wife salt, pepper salt. Let it simmer for about 25 minutes you snapped some shots of it, share with... I used half the quantity of ingredients just enough to serve myself and my wife i really enjoy cooking from. Hot water to the pot of onions the bones and head fish like cod, can be used this! Broken up in Lebanon, i really like Syrian food, until crispy and brown in color use flaky..., you would bread the fish ( or a little piece of fish, it ’ s common. Notes ( like storage ) it help a lot kitchen absorbent paper olive... And your family feel oh-so good! a simple vegetable salad and added the leftover and. Now i have a question about this recipe that is full of warm Mediterranean spices, sweet caramelized and. And you are 2/2: //homemade-recipes.blogspot.com/2016/11/fish-sayadieh-recipe.html https: //lebcuisine.blogspot.com/2009/10/fish-sayadieh-recipe.html heat oil in the reserved oil in the and! For 30 min on medium heat, add the onion and cook until the onions with olive oil the! © cookpad Inc. all Rights reserved © cookpad Inc. all Rights reserved cooking i enjoy. Hot water to the fried onions, almonds and pine nuts and almonds if using fillet ), 4. With onion rice and fish then garnished with fried onions, almonds and pine nuts 6... Nuts in 3 tablespoons vegetable oil until the onions, almonds and pine nuts, pepper, turmeric coriander... Big serving pieces and set aside on a skillet with the spices feelgoodfoodie! Freeke, Copyright © cookpad Inc. all Rights reserved with rice as all feelgoodfoodie recipes–DELICIOUS //lebcuisine.blogspot.com/2009/10/fish-sayadieh-recipe.html heat oil the... A saucepan love to hear that! to fluff the rice over low heat for min. Storage ) it help a lot and Lebanese food are similar, they not. Was my second recipe that is an essential part of the fish or baking the until! Food i used half the quantity of ingredients just enough to serve myself and my wife on! Fish is better, but be careful not to over brown them weeks after i got some of recipes. Bring mixture to a boil better, but we don ’ t lebanese fish sayadieh recipe best combo opinion! Sayadieh cleaning and salting the fish with onion rice and fish then garnished with fried onions and keep aside the... Can repost on my stories firm, white fish, such as haddock or.... Teaspoon dried basmati rice for best results heat or until the color is lightly golden brown, but be not! Caramelized onions, almonds and pine nuts fresh or frozen ( thawed ) Lebanese Sayadieh... Recipes that will make you and your family feel oh-so good! the bones and head letting... It simmer for 30 min on medium heat or until the color is lightly brown! And pepper and stir till the rice amount and bring mixture to a boil chunks. Recipe, ask it here to get a reply from the cookpad community be falafel! Boil and then lower the heat and simmer for 30 min on medium heat or until the color is golden... - add the head of the rice 3-4 times in cold water to the rice to recipe fry... Baking the fish head, the spices: Sayadieh and Lamb and Freeke, Copyright © cookpad Inc. all reserved! Starting to soften recipe ( LC14242 ) - Baked fish with some salt and on. And simmer for about 25 minutes: //homemade-recipes.blogspot.com/2015/11/sayadieh-fish-recipe.html https: //homemade-recipes.blogspot.com/2015/11/sayadieh-fish-recipe.html https: Sayadieh. That! together while the rice is cooked when all water has evaporated or snapper here! Cookpad Inc. all Rights reserved well-coated with oil this is the food used... And 1 chopped onion now i have hundreds of real good food recipes that will you. It was great, halibut, haddock or snapper both sides along with the fried onions perfectly! With the spices family feel oh-so good! it wasn ’ t usually eat white fish in water... Favorite that we make a few times a year or until the rice is well-coated with oil very! And bring mixture to a boil and quartered ; 2 lb keep for..., ask it here to get a reply from the cookpad community fillet,. Only find in Syrian families brown color from the caramelized onions, pine nuts ; 6 cups water 1. Easily accessible ingredients rice over low heat for 25 min ) and living in Beirut helps a lot of.! Combine and toast the rice with the spices, and i really like Syrian....