Bake until filling is set around edges but still slightly loose in … Using Lime … Here’s the recipe. In a bowl, whisk together 1 1/4 cups strained mango puree, condensed milk, lime zest and juice, yolks, and salt. You will love these. Sprinkle with the toasted coconut, if using, and serve. Your family will love Tropical Key Lime Bars–especially if you love tropical flavors and fruits like pineapple and mango. Fresh Mango Shake Recipe . Let the bars stand at room temperature about 15 minutes before serving.) The scrumptious key lime frosting just doubles the pleasure of this Tropical Key Lime Bar. Loosen the edges with a paring knife and lift the bars from the baking pan using the foil extensions; cut the bars into 16 squares. (Leftovers can be refrigerated up to 2 days; the crust will soften slightly. Pour into crust. ... Key Lime Pie Recipes . The base is a butter shortbread that will melt in your mouth, but still hold up the custardy topping. These mango lime bars are a lot like lemon bars, but less gooey, more pillowy, and of course, more mango-y! 5. Tropical Key Lime Bars are easy because they begin with a boxed cookie mix and the icing begins with a can! Mango Key Lime Bars by Nicole Theberge on May 25, 2018 August 22, 2018 If you were to ask me what my favorite foods were, obviously chocolate would be number one, followed by blueberries, then after that, anything practically anything citrus or tropical.